the autumn season
LATE SUMMER BY THE BAY IS TYPICALLY EXTRA HOT AS THE INLAND VALLEYS COOL DOWN. THE BAY IS KINDA UNIQUE THAT WAY.
The web store will be stocked in October, in time for Halloween and Day of the Dead gifting.
Peanut butter and milk chocolate, an American classic. Get it. We all need some LOVE.
seasonal flavors available now at markets
‘Chocolate Caldo’ Rocks, dark Ecuador chocolate, caramelized almonds, chiles, spice and sea salt . These arrive in October and last till early November. A taste of the season and perhaps an offering of love.
Caramel Calaveras, hand painted by David. Available through early November. These are a reflection of the ancient Mexican tradition of honoring our loved ones who have passed over. This season of change, Autumn, has a spiritual energy and beauty which is striking.
Pâte de Fruit. The translation is literally ‘fruit dough’, softer than a gummy and intensely flavored. Inspirations for these come from the markets, fresh local fruit, and friends gardens.
Ecuador 70% bars with fruit or nuts - sour Michigan cherry with local nuts - mixed market citrus confit. Get ‘em!
Bars of extraordinary chocolate in a range of flavors. Visit us at the market for samples and conversations about chocolate. David will talk all day.
